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With Goat Cheese from Skopelos Island



INGREDIENTS





NO ADDITIVES – NO PRESERVATIVES


PACKAGE 350g

Produced and packed by SPORA – the aegean tastes manufactory on Skopelos Island


DOUGH

Flour of wheat, water, corn starch, vinegar, salt (in varying proportions).


FILLING

Goat cheese (67%), Myzithra (33%) from goat and sheep cheese, salt, pepper.


May contain traces from soy, sesame, egg, nuts, celery, mustard.



NUTRITIONAL FACTS





Per 100 g


ENERGY 206 Kcal/860 kJ
FATS 10,0 g
SATURATED FATS 2,3 g
CARBOHYDRATES 24,0 g
OF WHICH SUGARS 2,5 g
FIBRE 1,85 g
PROTEINS 5,0 g
SALT 2,0 g



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© 2017 the aegean tastes manufactory



LEGAL INFORMATION